The loss of 1kg of boneless beef has the equivalent climate impact of wasting 24kg of wheat.
This is due to inefficiencies in converting grain to meat.
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This is due to inefficiencies in converting grain to meat.
Food transported from a Spanish field to Norway causes less emissions than the energy taken to grow the same...
Composting food waste saves potent methane emissions from food rotting in landfill. Instead, composting stores carbon which is then transferred...
Cutting out meat altogether saves an additional 200Kgs CO2e per year. In terms of climate impact, many consider the...
Disposable cups, plates and cutlery are an unnecessary and avoidable waste. There’s a simple enough solution: bring your own...
Concerns about over fishing, threatened species, harmful PCBs, farmed fish welfare and the impact of diseases spreading from farmed...
Cutting out meat one day a week, will save approximately 175kg CO2e per year. If you’re feeding three people, that...
25% of all lorries on UK roads are carrying food. Buying local food supports local producers and takes some...
A pescatarian eats fish but no meat. If you cut out all meat to go pescatarian you’ll save an...
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